Last day for Zeppole
March 20th, 2010 by ciro. Posted in Weekly Specialsthat’s it, last day until next year. grab them while they are hot, and here.
Zeppole di San Giuseppe
March 13th, 2010 by ciro. Posted in Weekly Specialszeppole will begin to be made starting monday Mar 15. made from scratch here, and only around the time of St. Josephs (Mar 19). our small batches of dough an pastry cream coming out throughout the day make these some if, if not the best you’ll ever have.
Chairs are outside.
March 8th, 2010 by ciro. Posted in Weekly Specialsspring is here , for now anyway.
Porchetta !
February 23rd, 2010 by ciro. Posted in Weekly Specialsstuffed porchetta ( pork ) Panino tomorrow. stuffed with fennel ( fresh bulb, not the seeds, not a huge fan)
and spices. definitely don’t miss it!
pics to follow when it comes out of the oven tomorrow .
Roast beef
February 11th, 2010 by ciro. Posted in Weekly Specialswe have this every day for RB and Manzo panini, but this is what it looks like coming out of the oven.
Fish and lobster chowder
February 4th, 2010 by ciro. Posted in Weekly Specials10 lbs of fresh haddock , and 2 lbs of lobster in this stew. made today for tommorow and Saturday ( trust me it’s waaaay better after 2 days in the fridge )
Homemade gnocchi
February 4th, 2010 by ciro. Posted in Weekly Specialsmamma making real home made gnocchi. we have these every day, but I wanted to show they are actually made here , not the mass produced “home made ” gnocchi I’ve been served, many times, at twice the price!!
these are only made to order. your gonna wait 5-6 minutes, but where else you going to get this?
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