NEWS FLASH: Domenic's is open until 8:30pm for the summer!

Welcome to Domenic's Italian Bakery & Deli

"The freshness of the ingredients conspires to give you a sandwich thats bursting with flavor and freshness ensconced in a crusty, yummy, cave of bread..." from tastingmenu.com »

 

"A return is a must! I have so many things on my list of things to try from Dom's it might take me awhile to get through their whole menu..." more Yelp reviews »

 

"Best sandwich... ever?" more Chowhound discussions »

About Domenic's

Celebrating out 30th year in Waltham !

What is the history of Domenics ? It actually goes back to the 1920's in Naples Italy. Today, its  Run by a third generation baker, whom is also a third generation butcher / salumiere. When the two were fused tasty authentic Neapolitan and Regional Italian cooking resulted ( with some Italian - American favorite dishes) ; all  in a Deli like atmosphere, with fast food speed and  convenience .

On Saturday August 11th, 1979, I remember..

Check  here  in the coming weeks for more additions.

Reviews & Press

Tastingmenu.com Review

Domenic’s, Waltham, MA, November 12, 2003 — After college, I stayed for a time in my college town — Waltham, Massachusetts. Lacking any actual skills despite my [...]

Portable pasta – Boston Globe

When Ciro Maione added frittata di pasta to the menu at Domenic’s, his Waltham sandwich shop, he had al fresco dining in mind. “It was something from my childhood,” he says. “We always had it for picnics, or at the beach.” It’s easy to see why. The dense pie made of long tubular pasta bound [...]

More Reviews & Press »

Weekly Specials

August 2, 2010
Jumbo Lump Crab Cakes

with capers, roasted peppers, and some secret spices .
3.59 great price.

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